As some of you know, I am a bit of a wine snob. This is a tale reguarding such.
I went to Bevmo tonight, because I was in the mood for a nice pino. (Also I really enjoy white wine. Pino tends to be delicious!) So I went there, and there were a lot of wines on sale, as there usually are. Whenever this sort of this occurs, I usually try to find a new and interesting wine, because I really enjoy trying new things. (New things are awesome.) There was a wine, bottles by Harding Estates, that sounded particularly intriquing. It boasted hints of almonds and pears and (somehow, irevicaobly,) springtime.
I decided to try it out, mostly because it was $9.99.
It is terrible. Here I sit, trying to finish as much of it as possible in one go, because, honestly, it sucks. It is dry and flavourless and awful. I have had wines for far cheaper that taste about eleven million times better.
Wilfred Wong? More like Wilfred Wrong.
2 comments:
The taste was a surprise akin to someone telling me to close my eyes and open my mouth as so they could deposit fresh, slimy rat poo-pellets into. Lets just all assume it wasnt pleasant. Unless you are into that sort of thing -- in which case, bad on you, you sick little monkey.
you crack me up. whenever I need a chuckle, all I have to do is load up your blog and read yours. i can just hear your tone of voice in this blog and it makes me giggle.
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